A bit of a deep dive from the small Hebridean Island just east of Skye. Raasay has only been operating since 2017, and prides itself on employing people who live on Raasay itself as well as distilling, maturing and bottling all of their whisky on the island. Considering less than 200 people live there, we consider this dram a very neat little find! For this flagship whisky, the folks at Raasay mix peated and unpeated whisky that was matured in rye, chinkapin and bordeaux casks, dubbing it their “Six Cask Recipe”. 46.4% ABV. A lovely, unique and clean presentation!
Double header bottle #2, also under $150. This whisky also won awards in 2021-2022, including gold at the International Wine and Spirits Competition. 46% ABV, virgin oak. A different and refreshing duo, it was interesting to experience the change the triple distillation process brings to the spirit.
Another double header, another new distillery for us. Although priced very reasonably at under $150, this is Glasgow Distillery’s inaugural whisky, which won 4 awards across 2019-2020, including gold at the Scottish Whisky Awards. The distillery itself was named Distillery of the Year in 2020. “1770” refers to the history of whisky making in the city of Glasgow, however this specific distillery has only been operating since 2015. 46% ABV, bourbon cask matured and finished in virgin oak.
