As part of our March triple tasting we dove into a “brand new to the club” whisky from Waterford. The Waterford Organic Single Malt whisky is an all organic offering that is branded as single farm origin.

From Waterford website:

“Using 100% Irish barley, widely considered to be the world’s finest, our Single Farm Origin series is an uber-provenance range of limited edition natural whiskies that explore Irish terroir one farm, one place, at a time. They are expressions of precision and rarity, showcasing barley flavours derived from individual Irish farms and harvests.”

Quite the interesting distillery, but sadly during our research about this bottling we’ve learned they have closed down. It appears that they are still selling of the remainder of their inventory, and will continue to use up the any previously distilled whisky in future releases. Good news for those who might be looking to try this one out. You still have time!

Pictured below on the left hand side:

Sadly I didn’t take many notes on the whisky, but I have to leave the reader with this; it was one of the most unique Irish whiskies I’ve ever tried. Very smooth, earthy with some cereal sweetness. Backed by a nice lingering mouth feel. Worth a try as we sourced the bottle for approx. $90 CAD. Very reseasonable for a unique Irish Single malt whisky. What a great way to kick of March!